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Recently Generated Recipes

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Entree: Italy – Campania – Braciole alla Napoletana (Neapolitan-style rolled beef braised in tomato sauce)

Created by Kitchen2MyTable.com
Recipe ID: 14376
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Entree: United States – Broiled Porterhouse with Steamed Langoustines and Blanched Asparagus

Created by Kitchen2MyTable.com
Recipe ID: 14375
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Entree: United States – Classic American Surf and Turf (Porterhouse & Langoustines)

Created by Kitchen2MyTable.com
Recipe ID: 14374
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Entree: France – Rôti de Boeuf (French Roast Beef) with Glazed Pearl Onions and Carrots (Roast beef)

Created by Kitchen2MyTable.com
Recipe ID: 14373
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Entree: United Kingdom – England – English Roast Sirloin Tip with Garlic and Root Vegetables

Created by Kitchen2MyTable.com
Recipe ID: 14372
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Appetizer: United States – Neiman Marcus Million Dollar Dip

Created by Kitchen2MyTable.com
Recipe ID: 14371
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Entree: United States – Oven-Roasted Cowboy Steak with Garlic-Herb Butter

Created by Kitchen2MyTable.com
Recipe ID: 14370
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Entree: France – Pan-Seared Cowboy Steak au Poivre (Peppercorn Steak)

Created by Kitchen2MyTable.com
Recipe ID: 14369
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Entree: United States – Texas – Classic Texas Grilled Cowboy Steak

Created by Kitchen2MyTable.com
Recipe ID: 14368
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Entree: United States – Midwest – Pheasant Pot Pie (American Game Pie)

Created by Kitchen2MyTable.com
Recipe ID: 14367
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Entree: France – Normandy – Faisan à la Normande (Pheasant Normandy-style) (Pheasant Normandy-style)

Created by Kitchen2MyTable.com
Recipe ID: 14366
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Entree: United Kingdom – England – Roast Pheasant with Blackberry Sauce

Created by Kitchen2MyTable.com
Recipe ID: 14365
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Entree: South Korea – 불고기 ➤ Bulgogi (Fire meat / marinated grilled beef)

Created by Kitchen2MyTable.com
Recipe ID: 14364
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Entree: Argentina – Bife de Chorizo with Chimichurri (Sirloin steak with chimichurri)

Created by Kitchen2MyTable.com
Recipe ID: 14363
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Entree: Italy – Tuscany – Bistecca alla Fiorentina (Florentine T-bone steak)

Created by Kitchen2MyTable.com
Recipe ID: 14362
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Entree: France – Steak au Poivre (Pepper-crusted steak)

Created by Kitchen2MyTable.com
Recipe ID: 14361
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Entree: France – French-Style Pheasant Fricassée with Plum Compote and Creamed Bomba Rice

Created by Kitchen2MyTable.com
Recipe ID: 14360
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Entree: Spain – Valencia – Pheasant Paella with Plums (Arroz de Faisán y Ciruelas) (Pheasant and Plum Paella)

Created by Kitchen2MyTable.com
Recipe ID: 14359
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Entree: United Kingdom – Roast Pheasant with Plum and Port Sauce, Bomba Rice Pilaf

Created by Kitchen2MyTable.com
Recipe ID: 14358
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Entree: United States – Great Plains – Plum-Stuffed Partridge with Red Rice Pilaf

Created by Kitchen2MyTable.com
Recipe ID: 14357
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Entree: United States – Great Plains – Braised Partridge with Stewed Plums and Red Rice

Created by Kitchen2MyTable.com
Recipe ID: 14356
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Entree: United States – Great Plains – Prairie-Roasted Partridge with Plum Glaze and Red Rice

Created by Kitchen2MyTable.com
Recipe ID: 14355
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Entree: United Kingdom – England – Partridge with Bacon and Chestnut Stuffing

Created by Kitchen2MyTable.com
Recipe ID: 14354
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Entree: France – Burgundy – Perdrix au Vin Rouge (Partridge in Red Wine)

Created by Kitchen2MyTable.com
Recipe ID: 14353
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Entree: United Kingdom – England – Roast Partridge with Sage & Onion Stuffing

Created by Kitchen2MyTable.com
Recipe ID: 14352
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Entree: China – 紅燒鵪鶉 ➤ Hóngshāo ānchún (Red-braised quail (soy-braised quail))

Created by Kitchen2MyTable.com
Recipe ID: 14351
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Entree: Morocco – السمان بالليمون المخلل والزيتون ➤ As-samān bil-laymūn al-mukhallal wal-zaytūn (Moroccan quail with preserved lemon and olives)

Created by Kitchen2MyTable.com
Recipe ID: 14350
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Entree: France – Cailles aux Pruneaux (Quail with prunes and bacon)

Created by Kitchen2MyTable.com
Recipe ID: 14349
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Entree: Italy – Sicily – Quaglie al Marsala (Quail in Marsala wine)

Created by Kitchen2MyTable.com
Recipe ID: 14348
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Entree: United States – Pan-Seared Chicken Breasts with Cherry-Pistachio Basmati Pilaf

Created by Kitchen2MyTable.com
Recipe ID: 14347
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Entree: United States – Pistachio-Crusted Pork Tenderloin with Cherry Basmati Rice

Created by Kitchen2MyTable.com
Recipe ID: 14346
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Entree: United States – Roast Chicken with Cherry-Pistachio Basmati Pilaf

Created by Kitchen2MyTable.com
Recipe ID: 14345
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Entree: Turkey – Turkish-Style Stuffed Eggplant with Apricot, Pistachio and Chickpea Pilaf

Created by Kitchen2MyTable.com
Recipe ID: 14344
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Entree: Morocco – Maghreb – طاجين لحم الضأن بالمشمش والفستق مع أرز بسمتي ➤ Tajin laḥm al-ḍan bil-mishmish wal-fustuq maʿ aruzz basmati (Lamb stew with apricots and pistachios over basmati rice)

Created by Kitchen2MyTable.com
Recipe ID: 14343
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Entree: Iran – مرغ پلو با قیسی و پسته ➤ Morgh Polo ba qeysi va pesteh (Chicken pilaf with dried apricots and pistachios)

Created by Kitchen2MyTable.com
Recipe ID: 14342
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Entree: Morocco – Maghreb – دجاج بالمشمش والفستق مع أرز بسمتي ➤ Dajaj bil-mishmish wal-fustuq maʿ aruzz basmati (Chicken with apricots and pistachios over basmati rice)

Created by Kitchen2MyTable.com
Recipe ID: 14341
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Entree: Morocco – Maghreb – سمان محشي بالمشمش والفستق ➤ Siman mahshi bil-mishmish wa al-fustuq (Quail stuffed with apricot and pistachio)

Created by Kitchen2MyTable.com
Recipe ID: 14340
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Entree: United States – Texas – Chicken Fajita Brown Rice Skillet

Created by Kitchen2MyTable.com
Recipe ID: 14336
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Entree: Italy – Lazio – Pollo alla Romana with Brown Rice and Verdure (Roman-style chicken with brown rice and vegetables)

Created by Kitchen2MyTable.com
Recipe ID: 14335
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Entree: Greece – Γεμιστά με κοτόπουλο και καστανό ρύζι ➤ Gemistá me kotópoulo kai kastanó rýzi (Greek stuffed peppers and tomatoes with chicken and brown rice)

Created by Kitchen2MyTable.com
Recipe ID: 14334
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Entree: Morocco – طاجين الدجاج بالسبانخ والمكسرات ➤ Tajin al-dajaj bil-sabanekh wal-muksarat (Moroccan chicken tagine with spinach and nuts)

Created by Kitchen2MyTable.com
Recipe ID: 14333
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Entree: Peru – Arroz con Pollo (Rice with Chicken)

Created by Kitchen2MyTable.com
Recipe ID: 14332
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Entree: United States – Southwestern United States (Tex-Mex influence) – Mexican-Style Stuffed Bell Peppers with Chicken and Brown Rice

Created by Kitchen2MyTable.com
Recipe ID: 14331
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Entree: Puerto Rico – Arroz con Pollo (Brown Rice Version) (Rice with chicken)

Created by Kitchen2MyTable.com
Recipe ID: 14330
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Entree: Mexico – Veracruz – Pollo a la Veracruzana (Veracruz-style chicken)

Created by Kitchen2MyTable.com
Recipe ID: 14329
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Entree: India – Kashmir – रोगन जोश ➤ Rogan Josh (Kashmiri lamb curry)

Created by Kitchen2MyTable.com
Recipe ID: 14328
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Entree: Spain – Asturias – Fabada Asturiana (Asturian bean and pork stew)

Created by Kitchen2MyTable.com
Recipe ID: 14327
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Entree: Japan – すき焼き ➤ Sukiyaki (Japanese hot-pot style simmered beef and vegetables)

Created by Kitchen2MyTable.com
Recipe ID: 14326
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Entree: Turkey – Turkish-Style Tavuklu Pilav (Brown Rice) with Zucchini, Bell Pepper & Spinach (Chicken Pilaf with Brown Rice)

Created by Kitchen2MyTable.com
Recipe ID: 14325
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Entree: Greece – Κοτόπουλο λεμονάτο με καστανό ρύζι, κολοκυθάκια, πιπεριά και σπανάκι ➤ Kotópoulo lemonáto me kastanó rýzi, kolokythákia, piperIá kai spánaki (Lemon chicken with brown rice, zucchini, bell pepper and spinach)

Created by Kitchen2MyTable.com
Recipe ID: 14324
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Entree: France – Provence – Poulet Provençal with Brown Rice, Zucchini, Bell Pepper & Spinach (Provencal Chicken)

Created by Kitchen2MyTable.com
Recipe ID: 14323
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Entree: Spain – Arroz con Pollo (Brown Rice) with Zucchini, Bell Pepper & Spinach (Chicken and Rice)

Created by Kitchen2MyTable.com
Recipe ID: 14322
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Entree: Dijon-Lemon Salmon Rice Bowl with Warm Spinach

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14321
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Entree: Steamed Lemon-Dijon Salmon Parcels with Jasmine Rice and Spinach

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14320
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Entree: France – Broiled Dijon-Crusted Salmon with Citrus Jasmine Rice and Spinach

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14319
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Entree: France – Baked Dijon-Lemon Salmon with Jasmine Rice and Wilted Spinach

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14318
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Entree: United States – Beef and Corn Potato Hash with Melted Monterey Jack

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14317
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Entree: United States – Twice-Baked Potatoes with Beef and Corn

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14316
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Entree: United Kingdom – England – Cottage Pie

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14315
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Entree: France – Apple-Stuffed Pork Tenderloin with Layered Sweet Potatoes and Green Beans

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14314
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Entree: United States – Southern United States – Sheet-Pan Pork, Sweet Potato and Green Bean Roast with Mustarded Apples

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14313
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Entree: France – Pork Tenderloin with Dijon-Apple Glaze and Roasted Sweet Potatoes

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14312
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Entree: United States – One-Pot Brown Rice with Chicken, Broccoli, and Mozzarella

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14311
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Entree: Italy – Baked Mozzarella Chicken over Tomato Brown Rice

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14310
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Entree: United States – Tomato-Broccoli Chicken and Brown Rice Casserole

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14309
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Entree: Lebanon – Baked Chickpea and Quinoa Patties with Tahini and Spinach

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14308
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Entree: Peru – Peruvian-Inspired Quinoa and Chickpea Salad with Tahini

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14307
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Entree: Morocco – Moroccan-Style Chickpea and Spinach Stew with Quinoa

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14306
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Entree: Lebanon – Hummus and Quinoa Bowl with Spinach and Cherry Tomatoes

Five Ingredients or Less Recipe Series Created by Kitchen2MyTable.com
Recipe ID: 14305
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Entree: United States – Baked Stuffed Onions with Tuna Macaroni

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14304
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Entree: United States – Tuna Macaroni Patties

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14303
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Entree: United States – Stovetop Tuna Mac 'n' Cheese with Crispy Breadcrumbs

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14302
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Entree: United States – Classic Tuna Macaroni Casserole

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14301
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Entree: Spain – Pollo al horno con judías verdes y patatas ➤ Pollo al horno con judias verdes y patatas (Oven-baked chicken with green beans and potatoes)

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14300
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Entree: Spain – Estofado de Pollo y Chorizo (Chicken and chorizo stew)

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14299
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Entree: Portugal – Frango com Chouriço e Batatas Assadas (Roast chicken with chouriço and potatoes)

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14298
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Entree: Spain – Pollo con Chorizo y Patatas (Chicken with chorizo and potatoes)

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14297
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Entree: United States – One-Pan Skillet Cheddar Beef Mac

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14296
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Entree: United States – Tomato-Stuffed Baked Tomatos with Beef and Macaroni

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14295
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Entree: United States – Cheesy Beef and Macaroni Bake

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14294
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Entree: United States – Midwestern United States – American Goulash

Five Ingredients or Less Recipe Series — Created by Kitchen2MyTable.com
Recipe ID: 14293
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Entree: Mexico – Mexican Arroz con Carne (One‑Pan) (Beef and tomato rice skillet)

Created by Kitchen2MyTable.com
Recipe ID: 14292
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Entree: India – Northern India – कीमा पुलाव ➤ Kīma Pulāv (Spiced minced meat and rice pilaf)

Created by Kitchen2MyTable.com
Recipe ID: 14291
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Entree: Turkey – Anatolia – Köfte Pilavı (Small meatballs with rice pilaf)

Created by Kitchen2MyTable.com
Recipe ID: 14290
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Entree: Cuba – Cuban Picadillo with Rice (Minced beef and tomato stew served with rice)

Created by Kitchen2MyTable.com
Recipe ID: 14289
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Entree: United States – One-Pan Skillet Beef and Tomato Rice (One-pan beef, tomato, and rice skillet)

Created by Kitchen2MyTable.com
Recipe ID: 14288
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Entree: Turkey – Sulu Köfte (Tomato meatball stew with rice)

Created by Kitchen2MyTable.com
Recipe ID: 14287
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Entree: Mexico – Arroz con Carne Molida (Rice with ground beef)

Created by Kitchen2MyTable.com
Recipe ID: 14286
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Entree: Spain – Aragón – Pollo al Chilindrón (Chilindrón-style chicken (pepper-and-tomato chicken))

Created by Kitchen2MyTable.com
Recipe ID: 14285
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Entree: Puerto Rico – Pollo Guisado (Puerto Rican Stewed Chicken) (Stewed chicken)

Created by Kitchen2MyTable.com
Recipe ID: 14284
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Entree: Hungary – Paprikás csirke (Chicken Paprikash) (Paprika chicken)

Created by Kitchen2MyTable.com
Recipe ID: 14283
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Entree: United States – Oven-Baked Garlic Chicken Breast with Broccoli and Jasmine Rice

Created by Kitchen2MyTable.com
Recipe ID: 14282
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Entree: China – Guangdong – 蒜蓉蒸鸡胸配西兰花与茉莉香米 ➤ Suàn róng zhēng jī xiōng pèi xī lán huā yǔ mò lì xiāng mǐ (Steamed garlic chicken breast with broccoli and jasmine rice)

Created by Kitchen2MyTable.com
Recipe ID: 14281
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Entree: China – Cantonese – 蒜香鸡胸炒西兰花 ➤ Suàn xiāng jī xiōng chǎo xī lán huā (Garlic-scented sliced chicken breast stir-fried with broccoli, served with jasmine rice)

Created by Kitchen2MyTable.com
Recipe ID: 14280
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Entree: United States – Chicken and Broccoli Stir-Fry over Jasmine Rice

Created by Kitchen2MyTable.com
Recipe ID: 14279
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Entree: United States – Garlic-Sautéed Chicken Breast with Broccoli and Basmati Rice (One-Pan)

Created by Kitchen2MyTable.com
Recipe ID: 14278
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Entree: Greece – Κοτόπουλο λεμονάτο με ρύζι και μπρόκολο ➤ Kotópoulo lemonáto me rýzi kai brókolo (Lemon Garlic Chicken with Rice and Broccoli)

Created by Kitchen2MyTable.com
Recipe ID: 14277
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Entree: India – Northern India – मुरग पुलाव ब्रोकली के साथ ➤ Murgh Pulao (Murag Pulāv) with Broccoli (Chicken Pilaf with Broccoli)

Created by Kitchen2MyTable.com
Recipe ID: 14276
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Entree: United States – Garlic Chicken and Broccoli (American-Chinese Style)

Created by Kitchen2MyTable.com
Recipe ID: 14275
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Entree: Austria – Käsekrainer (Austrian Cheese Sausage) with Roll and Mustard

Created by Kitchen2MyTable.com
Recipe ID: 14274